Description
You can dramatically reduce the risk of cancer, diabetes, heart disease and lose weight too.
Two-thirds of American adults are obese and an increasing numbers of children are being diagnosed with Type II diabetes – typically an “adult” disease. If we’re all eating healthier, why are Americans stricken with heart disease as much as we were 30 years ago?
In this remarkable new class, never before offered at the Learning Annex, Dr. T. Colin Campbell, author of the best selling book The China Study: StartlingImplications for Diet, Weight Loss and Long-term Health, reveals the truth behind special interest groups, government entities and scientists that have taken Americans down a deadly path.
Dr. Campbell was the driving force behind “The China Study”, the most comprehensive human diet and health study ever conducted. The findings? "People who eat the most animal-
based foods get the most chronic disease. People who eat the most whole plantbased foods are the healthiest and tended to avoid chronic disease.”
In this course, Dr. Campbell will detail the connection between nutrition and heart disease, diabetes, and cancer, and also its ability to reduce or reverse the risk or effects of these deadly illnesses. His advice cuts through the haze of misinformation and delivers an insightful message to anyone living with cancer, diabetes, heart disease, obesity, and those concerned with the effects of aging.
For more than forty years, Dr. T. Colin Campbell has been at the forefront of nutrition research. His legacy, the China Project, is the most comprehensive study of health and nutrition ever conducted. Dr. Campbell is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University.
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