Wendy Gaynor, whose legendary chocolate chip cookies have jumped off the shelves at Bergdorf Goodman and Dean and Delucas, will reveal all the secret ingredients of becoming a baking success!
She’ll tell you how she got started, what her greatest challenges were, and how she handled them.
You’ll learn:
A smart low-cost way to get started
What’s involved in opening your own shop
How to market and promote your baked goods beyond your bakery