In this course, you’ll learn how to easily make sushi, the healthy, low-calorie food that’s fun to assemble and even more fun to eat.

Sushi is great for entertaining, and it can be economical if you know how to shop for and use the right local ingredients. In this informative course, you’ll be taught the basic techniques for making several types of sushi. You’ll walk away with a new appreciation for the art of sushi-making and new skills for making sushi at home.